Tuesday, August 25, 2015

{Clean Eating Blueberry Oat Bread}

You guys know I love a good oat bread. They are just way too easy and my whole family loves them. My husband requested that I make a blueberry version and I have to say...I am glad he did! This turned out so tasty! I feel the urge to make another! My kids actually did the majority of the work. It is THAT easy!!



Clean Eating Blueberry Oat Bread


  • 2 cups old fashioned oats (Processed into oat flour using a food processor)
  • 1/2 cup banana (mashed)
  • 3/4 cup fresh or frozen blueberries
  • 1/2 cup real maple syrup or honey
  • 1 1/2 cups unsweetened applesauce 
  • 1 1/2 tsp. baking powder
  • 2 organic eggs
  • 1 tsp pure vanilla extract


Pre-heat oven to 350 degrees.

Add all ingredients to a medium sized bowl.


Stir well. Check out my little helpers! :)




Pour batter into a metal loaf pan that has been sprayed with olive oil or coconut oil non-stick spray. Sprinkle a few oats on top if you would like.




Bake for 55 minutes or so or until a toothpick inserted in the middle comes out clean.

Allow to cool and DEVOUR! Store in airtight container.



**This is also really yummy cold right out of the fridge. That is how I eat all of my oat breads!



Hope you all have a fabulous day!!




2 comments:

  1. Thanks for sharing such a delicious recipe of blueberry oat bread. Such a nice blog . Keep sharing more like this.

    ReplyDelete
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