Wednesday, May 27, 2015

{What I Ate Wednesday} 5/27/15

Happy Wednesday!! Today is actually a special my 9th Wedding Anniversary! Woo hoo!! I can not believe it has been that long! Seems like only a few years ago!

I am so thankful he came into my life so many years ago. He is my best friend. He is the best Dad that I could ever have wished for to my three beautiful babies! I am thankful on this day and every day to have him by my side!!

Whew....I am so mushy today! :)

On to WIAW!!

Breakfast: Microwave banana peanut butter oatmeal....I don't actually have this recipe posted on the blog yet. It is on my Instagram (I think) but I plan to post the actual recipe on the blog next week. It is super simple and my go-to when I forget to mix up my overnight oats the night before! I always drink 1-2 cups of black coffee with my oats.

Snack: Dark Chocolate {Not} Green Smoothie **I used baby spinach from my garden to make this! :)

Lunch: You guessed it....Banana wrap! Can't help it (as my 3 year old would say!)

Snack: Vanilla Coconut Greek-Style yogurt parfait with blackberries and Coconut Chia Organic Granola.

Before dinner snack: Cantaloupe and Lemon Green tea

Dinner: Egg omelette with grilled onions and feta. Avocado and Coconut Greek yogurt on the side.

Before bed: Chamomile tea

Hope you all have a FABULOUS Wednesday!! :)


  1. Happy Anniversary!!
    Curious, what brand of peanut butter or almond butter do you use? I love Maranatha creamy almond butter, but know that it has palm oil and another ingredient or two. I have trouble finding a brand with just peanuts or almonds, but on the rare chance I've come across one, it's like $13 for a jar or something crazy like that. Curious as to what you get and where. Thanks!

    1. Hey Tara! I use Crazy Richards Chunky and Creamy Peanut Butter and Harris Teeter brand Almond butter. Hope that helps! :)

  2. Thanks! I always appreciate your site because I struggle with ideas for meals and snacks. So, thank you for sharing!


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